Tentazioni e Sapori was born from the passion and experience in the confectionery sector developed over the years. Our goal is to offer unique and handcrafted products using the best raw materials of our land: Sicily.
From selection to manufacturing of raw materials, our products are produced following traditional methods, ancient and local recipes.
We combine local tradition with our passion in order to achieve refined taste and high quality products. We produce nougats, dried fruit pastes, dragèes, almond crunchy, pralines, chocolate eggs, homemade ice cream.
One of our main goals is to look for and find high quality raw materials. We only use natural high quality raw materials knowing that the right combination of ingredients makes our products unique and inimitable.
The raw materials we use are carefully selected among the traditional products that only Sicily can offer.